Indonesia is widely-known as a foodie's heaven. Full of rich flavors and fresh spices, Indonesian food is a cuisine worth exploring. At Resep Nusantara, Bu Sisca Soewitomo, together with her daughter Novi Soewitomo, will share a few recipes of Indonesia's culinary gems, and of course secrets on how to create dashing flavors of Indonesian cuisine!
What will you be learning?How to make 2 Indonesian dishes from Sisca & Novi Soewitomo
DateSunday, 04 November 2018
Time16:00 - 18:00
LocationMasterclass, Fork Tent (Across South Lobby Senayan City)
What to bring
- Enthusiasm and passion for learning!
- A plastic container to take home the food. Let's go green!
PriceIDR 500.000 (for 2 pax)
- Ingredients & utensils for cooking
- Q&A session with the speaker
- Masterclass certificate
- Apron for each participant
Terms & Conditions
- Price is for 2 pax who will be sharing 1 cooking station
- Participants should be at least 16 years old
About The MentorSisca Soewitomo is widely known as a culinary expert and an icon in the Indonesian culinary world. She kicked start her career in the culinary world in 1977 and became a pop culture icon when she hosted a TV program called Aroma for over 12 years. Until now, Sisca is actively appearing in various culinary events and festivals across Indonesia, starring in culinary product advertisements, doing food styling for famous food brands? packaging, consulting for hotels and various companies, as well as being awarded with several awards in the culinary field. As a manifestation of her love for Indonesian culinary and for empowering Indonesian women through food, Sisca has published more than 90 cookbooks through Gramedia.